We lost it over this year’s crop of Thanksgiving pies. But first, a quick and comforting biryani made with ground beef.

As I contemplated my Rosh Hashanah dinner this year, memories of my childhood growing up in Israel came sweeping over me. On the eve of Rosh Hashanah, in the afternoon hours, my mom would send my ...

1. Heat the oven to 160°C. Cut the meat from the chops and place in a bowl with the yoghurt and garam masala, mix to coat and set aside. 2. Put the bones in a large saucepan with 1 litre water and ...

I first tried it back in 2013 at Sheba on Brick Lane in London. It was so good I had to get the recipe! This is my take on their delicious and hugely popular dish. Serves 6-8 For the marinade For the ...

Admittedly, it’s better known for its near-absurd briyani platter than its actual briyani, which prompted me to give it a go. Bismi Biryani is founded by 25-year-old Sheik Mohammad. When the day came ...

The superstar Raleigh chef layers so much flavor into main dishes, sides, and your new favorite staples. Greg DuPree / Food Styling by Emily Neighbors Hall / Prop Styling by Christina Daley Chef and ...

Are you on first-name terms with your local takeaway owner? Not for much longer... IF you’re a fan of takeaway food, it’s time you discovered these recipes you can make at home. Serves 4 Prep time 30 ...

Get recipes for Pistachio, Mint And Spice Crusted Lamb Chops, Pakistani Lamb Biryani, Pastitsio and Roasted Leg Of Lamb. It's 9 a.m. on a Sunday, and my bathrobe and hair already reek of garam masala ...

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