AT THE ROBUCHON au Dôme restaurant at the Grand Lisboa hotel in Macau, there is a bottle of Chinese sorghum liquor that sells for $34,000. It's called Kweichow Moutai and dates from the year 1928.
TAIPEI, April 26, 2022 /PRNewswire/ -- Kinmen Kaoliang Liquor Inc. is celebrating 70 years of brewing liquor made from fermented sorghum utilizing traditional brewing methods and underground wartime ...
Sorghum liquor produced by Kinmen Kaoliang Liquor Inc has won recognition at several international spirits competitions, with one of the distillery’s products being selected as “Best Baijiu” at the ...
TAIPEI, April 25, 2022 /PRNewswire/ -- Kinmen Kaoliang Liquor Inc. is celebrating 70 years of brewing liquor made from fermented sorghum utilizing traditional brewing methods and underground wartime ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback