In Italy, the words bar and caffè are essentially interchangeable. They’re typically open all day and serve espresso, pastries, alcoholic drinks, and light meals or snacks. Many Italians start the day ...

Whether you’re twirling spaghetti carbonara at a rustic trattoria in Rome, tucking into a hearty steak in Florence, or devouring a steaming pizza margherita in Naples, dining out is one of the great ...