A stove is a fundamental appliance in any home, empowering people to prepare nutritious meals and explore their culinary passions. There are two main types of stoves available: gas stoves and electric ...

They’re a big source of greenhouse gases. Here’s what to think about if you’re considering switching to electric. Credit...Photo Illustration by The New York Times; Shutterstock Supported by By Rachel ...

Switching from a gas stove to an electric induction stove can reduce indoor nitrogen dioxide air pollution, a known health hazard, by more than 50 percent according to new research. Switching from a ...

Some chefs are making the switch to electric stoves, and they are finding surprising benefits beyond just improving their climate impact. If you've ever worked in a commercial kitchen, then you ...

Even if you enjoy cooking, waiting for a pot of water to boil is probably one of the things you'd rather not have to deal with. And yes, the more you watch it, the slower it boils -- that's just ...

Our days, essentially, revolve around mealtimes, and each of us has a distinct approach to them. Some might skip breakfast or lunch entirely, while others would never dream of doing such a thing. Some ...