Kitchen utensils for cooking are made of various materials, but few offer the benefits of wooden spoons. The natural material doesn’t contain harsh chemicals and won’t react with foods that have a ...

From getting our bake on, to using them to stir the stew in the slow cooker, the humble wooden spoon is something of an unsung kitchen hero. But because we use them so much, wooden spoons are probably ...

The pros of using wooden spoons in the kitchen are plentiful. They're durable, comfortable to hold, non-conducive — so safe to use over high heats — and won't scratch or damage your cookware or ...