Growing up, we only ever had fudge during the holidays or from one of those chocolate shops you’ll find on the main street of any cute vacation town. Because of this, I assumed fudge was difficult to ...
This hack truly is as easy as it sounds. Grab a microwave-safe bowl (oh, did I mention you won’t even need the stove??) and add 1 (14-oz.) can of sweetened condensed milk, 1 (12-oz.) bag of semisweet ...
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