There's nothing quite like a restaurant-quality batch of french fries: crunchy on the outside with a moist inner layer that makes for the most satisfying side. There are so many different types of ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You don’t need fancy knife skills to get uniform slices. While your chef’s knife comes in handy for most ...

Ahh, French fries. Who can resist the deliciously salty, crispy, golden goodness? Not us! There's no shortage of options, from crinkle cut to waffle fries, curly fries, steak fries, wedges and more — ...

There's something about waffle fries that makes them perfect for dipping. With their super-crispy texture and nooks and crannies that capture flecks of salt and ketchup (or your chosen dipping sauce), ...