As our behavior is determined by our brains, understanding which neurological circuits are involved at the beginning of the reward system allows scientists to map the entire system, and gives them ...
Why do we sometimes keep eating even when we're full and other times turn down food completely? Why do we crave salty things ...
This coverage is made possible through a partnership between Grist and WBEZ, a public radio station serving the Chicago metropolitan region. When veteran journalist Michael Grunwald set out to write ...
A novel study aims to determine whether making UPFs more difficult to chew and slower to eat can reduce energy intake and improve metabolic outcomes, shedding light on how texture may influence ...
Molecules in blood and urine may reveal how much energy a person consumes from ultraprocessed foods, a key step to understanding the impact of the products that make up nearly 60% of the American diet ...
We think that we eat comfort food for pleasure, but science shows boredom and the need for a mental boost is what really sends us diving into the snack drawer. Study: Why Do We Eat Comfort Food?
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