SCOTT, La. (KLFY) — Boudin! A Louisiana staple with a history of turning scraps into a delicious treat that can be eaten for breakfast, lunch and dinner. Some people describe eating boudin as a zydeco ...

BASILE, La. (KLFY) — Rhea’s Specialty Meats in Basile serves what people in Acadiana call “traditional boudin.” Owner of Rhea’s Specialty Meats, Jude Burton, said it reminds people of homemade boudin.

The heart of boudin country lies two hours west of New Orleans in the flatlands surrounding Lafayette. There, boudin is nearly as omnipresent at a gas station as lottery tickets and cold beer. Make it ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BASILE, La. (KLFY) — Rhea’s Specialty Meats ...