Few things say “home” like the smell of freshly baked yeast rolls wafting from the oven. Around here, we call them Preston ...

In a large bowl, using a handheld mixer, or in the large bowl of stand mixer fitted with the whisk attachment, cream brown sugar, cinnamon, nutmeg, 1/2 cup butter, and 1/2 teaspoon salt until light ...

Pumpkin puree adds a unique flavor element to these cinnamon rolls. With hints of autumn and pumpkin spice, these cinnamon ...

For years, my holiday standard for bread centered around Brown-N-Serve rolls. We always had them on the table for family get-togethers. They were quick, easy to separate and delicious. The only thing ...

These buttery, soft yeast rolls strewn with flecks of fried herbs and toasted garlic, from Food & Wine food editor Paige Grandjean, are the perfect complement to any holiday table. They are rich and ...

If you know anything about southern food or cooking in general, then you've probably heard the name Edna Lewis uttered a time or two. While Julia Child and Ina Garten are names in the cooking world ...

RALEIGH, N.C. (WTVD) -- So I had a problem with the video and this didn't get posted in time for the Easter Holiday. But it's a great roll recipe you can make at any time, not just on a Holiday! One ...

There is nothing better than waking up on Saturday morning to fresh-baked cinnamon rolls that warm the house with intense cinnamon aromas and the cozy smell of a yeast dough. Baking with yeast can ...

In my family, it’s not a holiday if someone doesn’t bring Sister Schubert's Parker House Rolls or Dinner Yeast Rolls. Not only are these frozen aisle delights so easy to pop in the oven and serve, ...

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