Watch as an Indian grandmother whips up a unique pasta dish with simple ingredients and serious flavor. It's comforting, ...

Chef Douglass Williams's homemade orecchiette recipe calls for just four ingredients. Stir together 00 flour, semolina flour, and salt in a large bowl. Make a well in center of flour mixture. Pour 1 ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

I look forward to conquering project recipes like Artisan Sourdough and Homemade Crispy Gnocchi in Parmigiano-Reggiano Cream when I have time. Still, I’m not too proud to admit that I rely on boxed ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Think of this dish as a mash-up between baked ziti and your favorite meatball sub. It's layered with ...

Lam's recipe starts out pretty standard: Warm about half your butter with the olive oil in a large saucepan or deep skillet ...

Roasted cherry tomatoes add a burst of color and flavor to this easy, cheesy weeknight meal. Aged Gouda makes a cozy pasta ...