Very simple ingredients are used to make these old-fashioned ham and beans. It's a Depression-era recipe where you didn't ...

Navy beans are the star of this hearty and comforting Slow Cooker Navy Bean Soup, perfect for an easy, satisfying meal. This classic Navy Bean and Ham Soup simmers low and slow, allowing the tender ...

Simply fill a large pot with enough water to submerge the bone. Toss in veggies (leftover scraps and peels too) like onion, ...

2 c. Schwab's Ham, chopped into bite-sized pieces Optional Garnishes: Chopped white onion, shredded cheddar cheese, salsa, pickled jalapenos, etc. Prep Ahead: Sort beans to remove any debris, rocks or ...

Chef Chris Prosperi shares his favorite recipe for ham and bean salad. Get top local stories in Connecticut delivered to you every morning. Sign up for NBC Connecticut's News Headlines newsletter. In ...

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Simple hearty soups are just the ticket on cool winter evenings. Thanks to canned beans and packaged ham, you can pull one together in no time after a long day at work. Keep some canned goods on hand, ...

As a kid, I was obsessed with Campbell’s condensed bean with bacon soup. I routinely ate it as a large snack before gymnastics practice, and to this day I think of it fondly as a quick, nourishing ...

Add water and bring to a boil. Reduce heat, cover, and simmer 30 to 40 minutes or until the ham is tender and breaks apart easily. Add beans and return mixture to a simmer. Cover and cook for 1 hour ...

Combine in a large mixing bowl the black beans, diced ham, diced red pepper, diced tomato, diced cucumber, diced celery, and mozzarella. Pour in the dressing and mix well. Let sit for 15-20 minutes.