CHICAGO (WLS) -- As summer heats up, so do backyard grills and one expert is offering tips to make your next cookout a success. Weber Grill Master Jason Pruitt joined ABC7 Eyewitness News live from ...

There's no need to stop using your barbecue during the winter. Follow these tips on how to continue grilling safely during the colder months.

ALBANY, N.Y. (NEWS10) — As the temperatures continue to climb, people are starting to spend more time outdoors. With Memorial Day just around the corner, the New York Department of State’s Division of ...

Andrew Darneille, owner and pitmaster at Smokecraft Modern Barbecue, stands in front of different types of wood used to fuel meat smokers.(WTOP/Dick Uliano) Now that summer is unofficially underway, ...

Add Yahoo as a preferred source to see more of our stories on Google. For this annual grilling article, I am inspired by the famous poet Tennyson. I loosely quote from one of his most memorable poems.

Cooking outside with fire? Great. Let's get the semantics out of the way so we can get to the good stuff. Depending on where and with whom you grew up, you might call the flame-kissed food — and the ...

Many Americans are gearing up for a Fourth of July barbecue, dreaming of throwing meat or veggies on the grill. And if you've always wanted to try your hand as a grill master, but you don't know where ...

INDIANAPOLIS (AP) — Barbecue guru Steven Raichlen is best known for grilled meat. But his book “How to Grill Vegetables” has also become a go-to guide. Raichlen recommends first considering the ...

PENNSYLVANIA, USA — If you've got a license to grill and a family gathering going down at your place this Labor Day, Newswatch 16 cooked up some ideas to help you liven up your Labor Day. Newswatch 16 ...