The Ninth U.S. Circuit Court of Appeals invalidated the "loophole" in the U.S. National Bioengineered Food Disclosure Standard that left out foods like oils and sugars from mandatory labeling.

Genetically modified organisms (GMOs) are widespread in the U.S. food system, and restaurant menus are no exception. While some chains have taken steps toward non-GMO ingredients, many still rely on ...

The evidence that ultra-processed foods are bad for us is piling up. But efforts to reduce their role in our diets face a big ...

Defining framework sets the bar for how food is made, advancing clarity in an increasingly confusing marketplace ...

The exhaustive standard includes 289 ingredients and a handful of processes that define ultraprocessed foods – and disqualify ...