Chao nian gao is a Chinese dish from Shanghai that at its core is stir-fried rice cakes (made with glutinous rice flour) and cabbage, typically eaten during the Lunar New Year because it’s supposed to ...

Asian stir fried cabbage is one of those recipes that’s so quick and easy, you barely have time to set the table before it’s done. It’s fresh, light, and full of flavor, and my family never complains ...