Food Journal Magazine, an exciting new publication, has launched to connect culinary enthusiasts with the vibrant world of cuisine and food festivals. Jul. 21, 2025 / PRZen / LOS ANGELES — Your ...

With the advent of advancement in technology, the Internet and Kindles, physical magazines, newspapers and books have gone out the backdoor, eek. But admit it, every once in awhile, it actually feels ...

Eat Your Books is the key to unlocking the contents of your cookbooks, using your food magazines, and saving online recipes (and your own) in one place. This is where Eat Your Books comes in, much to ...

If you can’t stand the heat, get out of the kitchen — and there was a bash registering somewhere up near ghost peppers on the Scoville scale to celebrate new food and fashion mag, Takeaway. The ...

A new art-driven magazine that debuted in September, Swallow is currently only published twice a year and available at a few shops around New York. But its sensuous, heavily visual take on eating has ...

Seven Ways Seven Days Gets You Through the Week: Trustworthy local reporting. Piping‑hot food news. Thoughtful obituaries. Must‑do events. Stuck in Vermont videos. Eye‑opening personals. All the fun ...

ST. LOUIS – One of St. Louis’ food magazines was “killed” by its owner Thursday. Feast Magazine Managing Editor Shannon Weber shared a series of Instagram stories Friday morning announcing the news ...

Whetstone Magazine is the largest Black-owned food magazine in the country. Launched in 2017, the magazine initially struggled to get off the ground — now it encompasses a newly launched audio studio.

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