For decades at Lake Tawakoni, the “trophy” blue catfish season began with the first cooling north winds in October and ended with the spring warm up. Fall and winter was the designated time to go ...
The blue catfish was never supposed to be in the Chesapeake Bay. In the 1970s, the species was introduced into the James River in Virginia as a trophy fish. From there, it quietly slipped into the Bay ...
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We Picked Alycha and Cooked Catfish with it! Making Jams for the Winter and Having Dinner
A couple of hermits cook a delicious meal in the wild mountains! This video will relax you and soothe you for the rest of the day. Today we are harvesting delicious cherry plums to make preserves for ...
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