Researchers recreated a nearly forgotten yogurt recipe that once was common across the Balkans and Turkey—using ants.

Ice cream, mascarpone and milk-washed cocktails may sound like simple pleasures — but the ones served at a ...

Could a suite of microscopic microbial protein factories (yeast, bacteria, fungi, algae) give plants and animals a run for their money? Right now, producing protein – whether from peas and soybeans or ...

Solano County has an appetite for gut-healthy foods, and one Benicia resident is helping feed it. With the creation of the ...

We know fermented foods do us good, but the ZOE founder's new book still surprises with fascinating facts - and avoids ...

The FSA’s new programme aims to accelerate regulatory support for precision fermentation and other emerging food technologies ...

Appam is a soft, bowl-shaped South Indian pancake made with raw rice, baking soda, and salt. This quick version skips ...