From canola to sunflower, we'll point you to the best oil to fry fish so it's light and crispy every time.

Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori ...

Cod is a mild, versatile fish that’s perfect for quick, healthy meals any night of the week. From Mediterranean-inspired bakes to crispy air-fried fillets, it adapts beautifully to countless flavors ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...

Find the best crispy cod baskets at major seafood chains, featuring high quality ingredients and golden fried texture.

A Friday night fish fry is a staple of Wisconsin's food culture. Some Madison-area restaurants keep their fish fry classic with cod or haddock, while others experiment with new types of fish or ...