Check out ‘The Preserver’s Garden,’ written by Staci and Jeremy Hill. It’s essential to anyone who doesn’t want food to go to ...

Dehydration as a method of food preservation has been around a long time. Primitive man dried victuals by the heat of the sun or with the aid of fire, then ground the dehydrated stores into a ...

D igging into my raised beds for vegetable planting, the soil seemed different from other years. The task of spring cleanup is normally soothing; the early season weeds lift from the ground easily and ...

Last week I introduced the idea of dehydrating fruits and vegetables. This week I will explain drying in a dehydrator and an oven. * Distribute the food on trays in a single layer. Different foods may ...

Kenya: The most biting shortage during a dry spell, like the one we experienced recently, is scarcity of vegetables. Yet it does not have to be like that; it shows how unprepared we are even for short ...