Costco’s 14-lb Noel Consorcio Serrano ham leg—aged 12 months and sold with a stand and knife for $99.99—is going viral.
If you’re making cold ham sandwiches, you can even skip the cooking. Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing ...
2 oz of dry-cured serrano ham, cut in cubes 2 oz of manchego cheese, cut in cubes salt, to taste Method of Preparation: -In a hot pan, add a little extra virgin olive oil and saute portobello ...
We love both of these salty, buttery hams for charcuterie, salads, pizzas, and snacking. Matt Taylor-Gross There may be no finer way to celebrate meat than charcuterie. These cured proteins have gone ...
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