*Cabbage steaks are a simple yet flavorful dish that can easily become the star of your meal. This hearty vegetable is roasted or grilled to perfection, with crispy edges and a tender center, making ...

Cabbage is a very versatile veggie, and these highly-rated recipes make the most of it. Check out these tasty cabbage soups, ...

Once you learn how to make cabbage steaks with a savory garlic and onion seasoning, you might never go back to the raw stuff again! They’re not glamorous, but the crispy roasted cabbage slices are a ...

Cabbage used to have a bad rap. Usually reserved for St. Patrick's Day, in dishes like Corned Beef and Cabbage, it can tend to get overlooked in the grocery store sidelines behind trendier veggies ...

Preheat oven to 325 degrees. Slice the cabbage into 1/2 inch thick steaks. Brush with oil on both sides and place onto a baking sheet. Season with salt and pepper. Roast for 17-20 minutes or until ...

Cabbage might not be the star of most dinner tables, but it’s one of those humble ingredients that can surprise you when given a little attention. Whether you like it raw in slaws, cooked in soups, or ...

This simple side dish brings big flavor to the humble head of cabbage. Instructions: Heat the oven to 400 degrees. Lightly grease a large baking sheet and set it aside. To prepare the cabbage, slice ...

Looking for a restaurant-quality dinner you can make at home? This Roasted Salmon with a Lemon Velouté Sauce is the perfect choice! Tender salmon fillets are paired with roasted cabbage steaks and ...

"Plant You" author Carleigh Bodrug shared her easy recipe with "GMA." If you're searching the internet and wondering what to cook for dinner and looking for a vegetable-forward or plant-based option, ...