If you want to make the easiest cheesecake in your life (and one that's got ample protein to boot), you don't need the oven.

Yogurt is a versatile ingredient. With a few toppings, it can turn into a sweet or savory meal in a bowl. Mix with some spices and herbs, and you have a dip. Freeze it, and you have a refreshing treat ...

Also in Tasty: I'm Sorry, I Am, But I REALLY Don't Think Anyone's Passing This Difficult Desserts Logo Quiz Also in Tasty: If You Can Name 17/20 Of These Foods From A Photo, You're Officially More ...

For people in a hurry. For people with a craving. For people who want "cheesecake" but don't want an oven, no whisk, no ...

On a basic level, yogurt is a dairy (or, nowadays, even plant-based) product made through the process of fermentation. By combining heat, certain naturally occurring bacteria, and (often) thickeners, ...

PHILADELPHIA (WPVI) -- We've all heard of the Mediterranean Diet. Main Line Health joins us to share a salmon cake with yogurt sauce and greens recipe that will help you follow the principals of an ...

When I don't have yogurt around, I feel adrift. I eat Greek yogurt with fresh fruit and ground flax seeds nearly every morning, but that's barely scratching the surface of what this wonder food excels ...

Greek yogurt has been gaining popularity in recent years, and you can count us among the folks who are absolutely obsessed with it right now. We enjoy a bowl of Greek yogurt for breakfast nearly every ...