What better way to experience Japanese cooking than to learn it yourself in the comfort of a Japanese home or studio? With cooking classes ranging from sushi to making bentos to vegan ramen and gyoza, ...

Teaching a group of Calvin College students the fine points of Japanese cooking, private chef Sawako Cline focused on the basics — starting with a homemade dashi stock. “Dashi is the basic flavoring ...

Born in the central Japanese city of Hamamatsu in 1925, Ono began his apprenticeship at age 7 at the Japanese restaurant of a ...

Easy Pepper Lunch Japanese Chicken Pepper Rice made in 10 minutes with juicy chicken, rice, butter corn, and pepper sauce.

TOKYO, Aug. 7, 2019 /PRNewswire/ -- Sharing service "airKitchen" performed by ZAZA Inc. (Head Office: Tokyo, Japan) has become popular with overseas visitors in Japan. airKitchen provides a chance to ...

Beef and potato, a Japanese stew, is shown as adapted by cook and author Kimiko Barber. The recipe is below. Goran Kosanovic The Washington Post A few months ago, I sneaked away from my desk to see ...

Sonoko Sakai is a cooking teacher, writer, noodle maker, and grain activist based in Los Angeles. Last year, she published her cookbook Japanese Home Cooking, which includes over 100 recipes ...