We give a fair amount of advice in these lines, with noble intent. We urge you, dear reader, to cook more. We advocate moderation in all things. We suggest “Lotsa fruits and vegetables a day keep the ...

These rich cupcakes are packed with coconut flavor and aroma from coconut milk, coconut extract, and sweetened flaked coconut. When using canned coconut milk, be sure to shake the can several times ...

3 pounds carrots (about 10 medium, to yield 2 cups carrot pulp) 2 tablespoons olive oil — Pinch of salt For the cake 3 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 2 ...

Forget spending money at the bakery; these homemade cupcakes are better, and that's not an exaggeration. They're incredibly ...

Coconut milk — specifically the canned variety — is a versatile addition to any kitchen or pantry. You can use it in everything from desserts and smoothies to savory crema recipes, soups, or even in ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...