Everyone’s got their favorite desert. And for many Americans, that’s a Bundt cake. This brioche-like treat has been a hit stateside since rising to popularity during the middle of the last century.

Steps: Heat the oven to 350 degrees. In a medium bowl, sift together ½ cup of the sugar and the cake flour. Set aside. In a large bowl use an electric mixer to whisk together the egg whites, salt, ...

We love how well-loved, hand-me-down cake pans tell the stories of generations of bakers, but we're not such a fan of how those warped and discolored pans treat our cakes. Whether the mix came from a ...

Chiffon cake is usually made in a tube pan so there’s a column in the middle, which can be filled with fresh fruit - Liz & Max Haarala Hamilton Chiffon cake is American, a relation of angel food cake.