Store-bought pound cake was a weeknight dessert staple when I was growing up, and it’s still got a strong presence in the grocery store’s freezer section. It’s sturdy, but not too sweet, making it a ...

In an era of Starbucks egg bites and coffeehouse cake pops, it could be easy for classic treats like the humble coffee cake to get lost in the shuffle. But while danishes and scones might litter the ...