A new study reveals that roasted coffee contains previously unknown compounds capable of inhibiting a key enzyme linked to blood sugar control. Scientists have identified three compounds that strongly ...

Reconstructed ancient enzymes reveal how cannabis evolved specialized cannabinoid production while offering new tools for biotechnology and medicine. Where do familiar cannabis compounds such as THC, ...

Researchers discovered a new enzyme, closely related to the CSyGT family of enzymes involved in producing cellulose in plant cell walls. Unexpectedly, they found the new enzyme is responsible for a ...

Plants, fungi, and bacteria produce natural products that function, among other things, as defenses that are deployed against predators and competitors. In medicine, these compounds are used for ...

The aim of this study was to identify the bioactive compound of Citrus maxima fruit that targets the enzymes responsible for hyperglycaemia. Preliminary in vitro screening of extracts of fruit parts ...

Where do the well-known cannabis compounds THC, CBD and CBC come from? Researchers at Wageningen University & Research have ...

In the future, it may be possible to produce bioactive molecules and pharmaceuticals without reverting to using enzymes or metals as external catalysts. Chemists at Friedrich-Alexander-Universität ...

Quinoa is the common name of Chenopodium quinoa, a whole-grain crop belonging to the Amaranthaceae family. Quinoa is native to the South American Andes Mountains and can be found in three varieties ...

Biocompatibility and bioactivity are the two terms commonly used in dentistry. Generally, biocompatible materials are those materials that are well-tolerated by the biological system, whereas ...