Freshen up soup season with this simple, satisfying recipe.

In this episode of In The Kitchen With Matt, I will show you how to make roasted carrots with honey butter. This roasted ...

Skip the potato chips and opt for something tastier and made from veggies: Baked Carrot Chips. It’s a tasty alternative that only takes a couple minutes to make in the oven. For more food ideas, check ...

Preheat the oven to 400F. Scrub the carrots well, rinse and dry. Do not peel. Trim off the carrot tops and reserve. Massage the olive oil onto the carrots so they are all evenly covered. Place the ...

In a small saucepan, combine honey and chile, and set over medium-low heat. Simmer gently until honey is runny and just bubbling at edges, about 10 minutes. Turn off heat and let mixture steep at ...

"It's impressive and somewhat different," says Wolfgang Puck of this savory terrine, one of his home-entertaining staples. He prepares a mixture of sautéed carrots, mushrooms, cheddar cheese and eggs, ...

Preheat the oven to 350°. In a small skillet, toast the ground caraway and coriander over low heat, stirring, until fragrant, about 2 minutes. Remove from the heat and stir in the honey. In another ...

Consider this your guide to healthier baking. With nutrient-rich ingredients and food sensitivities in mind, our step-by-step videos teach you how to revamp some of your favorite baked goods—without ...