In the category of cakes, chocolate reigns supreme. Beloved worldwide, this rich, often bittersweet flavor is beguiling and ...

Add Yahoo as a preferred source to see more of our stories on Google. This is a great big-batch recipe that feeds a crowd. Also known as Texas sheet cake, these brownies get their tang from buttermilk ...

Claire Saffitz has cracked the code to an irresistible moist-tender cake that’s not too sweet and not too dense. This supple cake is based on an oil-based batter, not a butter-based one, making it ...

Pastry chef Claire Saffitz has cracked the code to an irresistible moist-tender cake that’s not too sweet and not too dense I once read an interview with French chef Alain Ducasse, in which he said, ...

"It's not dessert unless it's brown." That's the way a former colleague of mine defended her love of chocolate treats - and her disdain for any other type of dessert. If you're firmly in that camp, ...

Preheat oven to 350 degrees. Using 100% vegetable shortening, grease and then flour two 9-inch round cake pans. In a large mixing bowl, combine flour, sugar, cocoa, baking soda and salt. Add water, ...

Dessert is a non-negotiable in my house—it can be as simple as a piece of dark chocolate or some homemade chocolate chip ...

A chocolate layer cake is a classic dessert loved for its rich flavor and velvety texture. This version has peppermint extract in the cake batter and the buttercream, making it the perfect dessert to ...

Who doesn’t love a showstopping layer cake? It’s the ultimate special occasion treat. However, there’s one hiccup that even pro bakers encounter again and again when they bake up the individual layers ...

Steakhouses are known for their steaks, of course, but many are also known for decadent sides and raw bars. Strip House is beloved for all those things and more, but perhaps their most famous dish of ...

So if you’ve got a fresh basket of berries from a U-pick farm or fresh flowers from the garden, these sweet treats are the perfect way to celebrate the season. One of my favorite things about spring ...